Easy Veggie Casserole

Posted Sun, 08/09/2009 - 12:05 by Wendy
Ingredients: 
  • 1 20 oz. pkg. frozen mixed vegetables
  • 1 can cream of celery soup
  • Velveeta cheese slices
  • 1/2 c. butter
  • croutons

Cook vegetables and drain. Add butter to casserole dish and melt as the oven preheats to 350 degrees. Add vegetables and soup; mix well. Layer cheese slices over the mixture. Top with croutons. Bake uncovered at 350 degrees for 25 minutes.